Art & Culture

Museums

  • The Glassware and Ceramic Museum of Iran

    The Glassware and Ceramic Museum of Iran

    The Glassware and Ceramic Museum or simply Abgineh Museum is one of the museums in Tehran. This museum...

  • Tehran Contemporary Art Museum

    Tehran Contemporary Art Museum

    If you are interested in modern art and you can not afford to travel to the famous museums around the world, here is a special offer for you in Tehran. Tehran Contemporary Art Museum is one of the richest art museums of Iran which had been, in its original form and period of collecting, an exemplary across the world and it still has a lot to say.

  • Museum and Fire Temple of Kerman Zoroastrians

    Museum and Fire Temple of Kerman Zoroastrians

    The Fire Temple of Zoroastrians was established in 1303 SH by the aid of some of Persian magus...

  • Hamam-e Gurdeh Museum

    Hamam-e Gurdeh Museum

    Hamam-e Gurdeh Museum, belonging to the Safavid era, is one of the historical monuments of the city of Meymeh which has been transformed into an ethnographic museum.

  • Kavir-e Naeen Ethnography Museum

    Kavir-e Naeen Ethnography Museum

    Kavir Naeen Ethnography Museum, also known as Pirnia House, is located in the city of Naeen, Isfahan province

    Handicrafts

    The Fame & Myth

      Dance & Local Games

      Persian Foods

      • Chelow Kabab Koubideh (Ground Beef Kebab)

        Chelow Kabab Koubideh (Ground Beef Kebab)

        Kabab Koubideh is the queen of all kebabs in Iran and one of the most delicious Persian foods. The...

      • Ash-e Sholi

        Ash-e Sholi

        Located in the desert region of Iran, Yazd province features the slightly cold and humid winters, with warm...

      • Kale Pache (Head and Legs of Sheep)

        Kale Pache (Head and Legs of Sheep)

        Kale Pache is one of the Iranian traditional food not only served in some special restaurants called "Kale...

      • Traditional Breads in Qazvin

        Traditional Breads in Qazvin

        Baking different kinds of bread is common in Qazvin all of which are extremely famous; however, what has made Qazvin breads popular is Lavash that is a round large flatbread traditionally baked in tandoor with a pleasant flavor and quality.

      • Kale Konji

        Kale Konji

        Kale Konji is a specialty sweet from the Ilam province and one of the most important souvenirs of this region. The main ingredients of this sweet include brown sesame seeds and dates (Zahedi variety).

        Costume


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