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      Persian Foods

      • Ab-Goosht (Lamb Shank Soup)

        Ab-Goosht (Lamb Shank Soup)

        Ab-Goosht, literally translated meat broth (Ab: water, broth, Goosht: Meat), is a hearty, heavy Persian traditional soup. The...

      • Khoresh-e Fesenjan

        Khoresh-e Fesenjan

        Khoresh-e Fesenjan is one of the oldest original and traditional cuisines of Iran, which is cooked with different...

      • Ghalieh Mahi

        Ghalieh Mahi

        The local and traditional foods of southern regions have a crucial position in Iranian food culture and many...

      •  Ash-e Doogh

        Ash-e Doogh

        Ardabil is one of the coldest cities in Iran featuring several traditional and local foods compatible with the...

      • Zanjan\'s Shasti cookies

        Zanjan\'s Shasti cookies

        One of the very delicious and beautifully colored traditional sweets of Zanjan is \"Shirini Shasti\". To prepare this tasty pastry, wheat flour, solid oil or natural butter, egg yolk, rice flour, powdered sugar, and cardamom powder are used. This pastry is incredibly simple and delicious.

        Costume


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