Azerbaijan Museum includes a rich and prolific collection of artifacts and works that have been discovered through archeological...

Afifabad Garden is located in a street with the same name in one of the most expensive districts...

140km from Ilam, there are ruins of a historical city. In the existing ruins in the Darreh-Shahr, which is a remnant of a city from the Sassanid era, the remains of crossroads, alleys, guarding towers, drainage system, and active sewage and urban planning of that period remain.

Science and Technology Museum is a different museum established in 1389 AH in Tehran. Its activity is under...

Bandar Abbas Museum of Water is located in 22 Bahman Street of Bandar Abbas, Hormozgan province. The building...

Abu’l-ʿAṭā Kamāl-al-Din Maḥmud b. ʿAli, known as Khwaju, was a famous Persian poet and Sufi mystic in 8th...

Mohammad Ahsaii was born in 1318 SH. He is one of the pioneers of Calligram that is a...

Mir Mohammad Baqer Esterabadi, or Asterabadi, known also as Mir Damad, was one of the philosophers, scholars, jurists,...

Bijan Jalali, an Iranian poet and literate, was born in Tehran in 1306 SH. His father was Ibrahim...

Ardabil is one of the coldest cities in Iran featuring several traditional and local foods compatible with the...

Halim (Persian: حلیم یا هلیم) is the name of a very delicious, nutritious and energetic food that is popular in Iran and some Middle Eastern countries. Halim is the name of food cooked from pelted wheat and meat

Gaz is a special pastry from Isfahan, Iran, which is recognized as the intellectual property of \\"Gaz of Isfahan\\" by UNESCO.

Tabriz has a lot of different souvenirs among which we can see various kinds of cookies all with a national reputation...

Ghale Maswa is a traditional and highly nutritious dish from the Ilam province, which is very popular among the local people. This nutritious dish is prepared using sheep’s Khash (you can also use yeanling’s Khash if preferred)...